Palmaria palmata, known as dulse or sea lettuce flakes, is an edible red alga growing in northern coasts of the Atlantic and the Pacific Ocean. It is a nutritious seaweed containing vitamins, minerals and higher levels of protein than other vegetables. It can be eaten raw, dried or cooked as a snack or added into a salad, and it can be used as a mineral-rich salt replacement. DulseaFerm is a product with a strong anti-wrinkle efficacy. DulseaFerm is manufactured by the solid fermentation process using Saccharomyces with improved odor and clarity compared to non-fermented dulse extract.