#basil #anti-oxidant #antti-bacterial
Ocimum basilicum, also called basil, is a culinary herb of Lamiaceae (mints). It has a strong history in ancient medicines of Ayurveda, the traditional medicinal system of ancient India. Basil contains two important water-soluble flavonoid anti-oxidants, known as orientin and vicenin. Also, basil can help soothe and give a calming feel to the skin and help you find relief from temporary itching. Recently, scientific studies have found basil effective against numerous bacteria, including Staphylococcus aureus and another bacterium.
Narcissus Tazetta Bulb Extract
Chamaecyparis Obtusa Leaf Extract, Eucalyptus Globulus Leaf Extract, Pinus Densiflora Leaf Extract
Saccharomyces/Rice Ferment Filtrate
Carica Papaya (Papaya) Fruit Extract, Pyrus Malus (Apple) Fruit Extract, Prunus Mume Fruit Extract, Vitis Vinifera (Grape) Fruit Extract