#Jeju joritdae #anti-oxidant #skin brightening
Sasa quelpaertensis is a species of bamboo grass native to South Korea, and endemic to Mt. Halla in Jeju Island. Young dried leaves are drunk as tea or used as folk remedies for the treatment of inflammatory diseases. S. quelpaertensis is a rich source of phenolic anti-oxidants such as p-coumaric acid. Jeju Jori developed from S. quelpaertensis demonstrates anti-oxidant and skin brightening activities.
Saccharomyces/Rice Ferment Filtrate
Carica Papaya (Papaya) Fruit Extract, Pyrus Malus (Apple) Fruit Extract, Prunus Mume Fruit Extract, Vitis Vinifera (Grape) Fruit Extract
Sophora Flavescens Root Extract, Capsicum Annuum Fruit Extract, Lycium Chinense Fruit Extract, Camellia Sinensis Leaf Extract, Angelica Gigas Root Extract, Angelica Dahurica Root Extract, Rubus Coreanus Fruit Extract, Morus Alba Root Extract, Pinus Palustris Leaf Extract, Lithospermum Erythrorhizon Root Extract, Polygonum Multiflorum Root Extract
Saccharomyces/Viscum Album (Mistletoe) Ferment Extract, Lactobacillus/Soybean Ferment Extract, Saccharomyces/Imperata Cylindrica Root Ferment Extract